Food · Direct recommendation
SPAM Classic original
Buy it when: You are curious about canned pork the way the poster was. They had never eaten it, fried a can slowly, and planned to cook it again the next night.
Skip it when: You are watching sodium or do not enjoy salty, rich foods. One commenter in the thread steers newcomers to the reduced-sodium version instead, and warns off the Lite one.
“IT. IS. SO. DELICIOUS.” Source: r/Cooking